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Menu

Starters

Soup of the day£4.50
Fresh soup served with home-baked crusty bread.
VegetarianGarlic and thyme stuffed camembert £7.50
Accompanied by a sourdough roll and red onion chutney
Chicken and Chorizo salad£5.95 / £6.95
Served with a jalapeño and garlic dip
VEGETARIANSautéed mushrooms £5.50 / £6.95
In a creamy Yorkshire blue and garlic sauce
Classic prawn cocktail£5.50
Atlantic prawns dressed in a Marie rose sauce on a bed of salad, served with brown bread and butter
Watercress, haddock and peppered mackerel croquettes£6.00 / £7.25
Served with tartar sauce

Sandwiches (served until 5pm)

All sandwiches are served on a choice of sour dough bread or sliced white or brown bread. Why not add chips for £1.50
Prawn and Marie rose£4.75
Fish fingers and tartar sauce£5.50
Bacon, Lettuce and tomato£5.25
Honey roasted Ham and Tomato£4.95
Black pudding, rocket and wholegrain mustard£4.75
VEGETARIANCheese and Branston pickle£3.75
Chicken brie and cranberry£5.50
Cumberland Sausage£4.95
With fried onions.

Burgers

All burgers come with a side of chips, onion rings, and sesame seed coleslaw. Our burgers are flame grilled and made from locally reared prime beef
House burger£10.50
With mayonnaise, cheddar cheese, bacon, garden salad and pickle
Yorkshire£11.50
With crispy smoked bacon and Yorkshire blue cheese.
VegetarianBeetroot and chickpea£9.50
Topped with goats cheese
Cajun Chicken£10.50
With lemon and mint mayonnaise and melted cheddar

Mains

Fish and chips£10.95
Traditional beer battered fish with thick cut chips, mushy peas and creamy tartare sauce.
Sausage and mash£9.50
Finest sausages from Turner Butchers Rillington with a side of creamy horseradish and chive mash, and red onion chutney gravy. Served with seasonal vegetables.
Chicken coriander and roasted garlic curry £9.75
Accompanied by rice, poppadums and mango chutney.
HOMECOOKED HAM AND EGGS£8.50
Homecooked honey glazed ham hock with free-range organic eggs, thick cut chips and sesame seed coleslaw
Steak and ale pie£10.50
Succulent steak cuts marinated in our full-flavoured ale with pastry top. Served with a choice of potatoes and seasonal vegetables.
VegetarianRoasted mediterranea vegetable couscous£9.00
With a tomato and basil sauce, topped with goats cheese and pesto
VegetarianChickpea and butternut squash curry £9.25
Accompanied by rice, poppadums and mango chutney.
VegetarianHalloumi and eggs£9.00
Grilled halloumi with free-range organic eggs, thick cut chips and sesame seed coleslaw
Roasted haddock in a watercress and prawn sauce 12.50
Served with steamed vegetables and a choice of potatoes
King prawn linguine £11.50
King prawns tossed with linguine in a tomato and basil sauce, served with garlic bread

Grilled meats

All served with sweet cherry tomatoes, field mushrooms, crispy battered onion rings, chips and garlic and chive butter.
Sirloin steak£18.50
Gammon eggs and pineapple£12.50
Chicken breast£11.50
Homemade sauses£1.50 each
Pepper Corn, Blue Cheese or Garlic/Diane
Mixed grill19.95
5oz Sirloin steak, ½ Chicken breast, Gammon, Cumberland sausage, fried egg and black pudding

Children’s Menu

£4.50
Sausage and Mash
With peas or beans
Beef Burger and Chips
with peas or beans
Fish fingers and chips
With peas or beans
VegetarianPasta
With a tomato and basil sauce
Chicken goujons and chips
With peas or beans
Steak pie
With chips and peas

Desserts

Cheese board£5.00 / £8.00
A selection of fantastic cheeses; Yorkshire blue cheese, creamy goat’s cheese, smoky cheddar, and creamy brie. Served with red onion chutney.
Why not add a glass of port for £2
Brownie£5.50
Rich dark chocolate brownie with a scoop of English toffee ice cream.
Rhubarb Crumble£5.50
Sticky toffee pudding£5.50
Sticky toffee on a light sponge with vanilla ice cream.
Ice cream
Choose from English toffee, Vanilla and Raspberry cheesecake.
One scoop £1.50, two scoops £2.50, three scoops £3.00.
Lemon and lime cheesecake£4.95
Served with either cream or vanilla ice cream